Pie-flower Easy in preparation and a budget cake from the available products. In less than an hour, you will get a great juicy pie with a nutty note. Pleases you and the appearance of the pie - it is obtained in the form of a flower with a nut center. For a given number of products, it is better to use a small diameter shape. Then the pie will come out high enough and the shape of the flower will be clearly visible. For a large form, the number of products must be doubled.
Ingredients:- Butter 85 g
- Sugar 50g
- Sugar vanilla 10 g
- Eggs chicken 2 pcs.
- Sour cream 2 tbsp. l.
- Baking Powder 0.5 tsp.
- Salt 1 pinch
- Wheat Flour 125 g
- Apple 1 pc.
- Walnut 50 g
- Step 1 For the preparation of apple-nut pie we need flour, sugar, vanilla sugar, eggs, nuts, apple, sour cream, butter.
- Step 2 Connect the room temperature oil, sugar and vanilla sugar. Good grind.
- Step 3 Mix in the oily mass one egg at a time.
- Step 4 Add the sour cream.
- Step 5 Stir in the flour with baking powder and salt.
- Step 6 Put the dough in a greased shape with a diameter of 18 cm.
- Step 7 On top of the dough, put the peeled apples on the circle, forming a flower. Press the apples so that the dough enters between the slices.
- Step 8 Put the nuts in the center of the cake.
- Step 9 Bake for 30 minutes at 180 ° C.