So how should baby food for a baby look 6 months old? It is best to start the first lure with vegetable puree or kashki, and replace some vegetables with others is recommended no more often than once in two weeks. During this time, we observe how the baby reacts to this product, gradually increasing the daily intake of half to one teaspoonful. It is recommended that the first lure begin before breastfeeding. Lure it is better to start in the morning so that you can observe the reaction of the baby's body to a new product. If the reception of a new product does not cause adverse reactions, then 150 grams of such a product will already completely replace one breastfeeding. And this will give the mother the opportunity to have several hours of free time. The baby's body has adapted to receive a new product, you can now add a fourth of the steep egg yolk to the vegetable mush. Usually, a doctor who has an infant is given such recommendations. Children are given only chicken yolk, egg ducks, geese for these purposes do not use. With the replacement of breastfeeding for vegetables, the child's protein intake is reduced, which is supplemented by the addition of cottage cheese from five with bringing to twenty grams per day. And now prepare the vegetable mashed potatoes. Suitable carrots, potatoes, turnips, cabbage and white cabbage, zucchini. At first we stick to one and that way of preparation. Shredded vegetables are boiled, salted, wiped through a sieve or whisked blender, mixer, from anyone that is available. At first, even an ordinary scabbard will do. You should get a homogenous thin gruel. The density of the goblet is regulated by the decoction in which they were cooked or with milk. We also add the yolk, previously hard-boiled. If the egg is given as an independent complement, then dilute it with mother's milk and within a week bring the consumption up to 0.5 yolk. Do not increase more, as long as it's normal for a baby. Cooked mush can be stored for up to two days in the refrigerator. You can also prepare mashed potatoes by wiping fresh apples and pears on a grater. As a child learns to eat liquid food, the consistency of the prepared puree or mush can not be as homogeneous as in the first days. More large fragments are allowed, even if the child learns to chew. It is very interesting to observe how the baby opens his mouth for another portion, he is so touched! The quality of the prepared purees depends on the quality of the products purchased for their preparation. In the outlets there is not always a product of the desired quality. Often in local markets we already deal with permanent sellers, whom we trust. Well, if there are none, then we are on our way to a special store selling organic products. As a rule, such stores sell environmentally friendly vegetables and fruits, which is confirmed by special quality certificates. If you decided to feed your baby with purchased baby food, then you should carefully study the range offered today. In industrial production, vitamins and minerals are added to baby food, which even in fresh vegetables are not always available in full. In addition to vegetables, the industry produces purees of fruits, berries and their mixtures, as well as the addition of milk, cream, semolina and rice cereals. Give preference to preservatives that do not have sugar, salt, in which there are no artificial flavors, dyes and preservatives. Now on sale there is an organic baby food, the producers of which are guaranteed the ecological purity of the raw materials. This food is different and a higher price. Also adhere to the recommendations on the use of this product on the packages. From the age of six months, the baby can be offered and fermented lure (live lure). Sour-milk products contain live bacteria that prevent the formation and growth of pathogenic and putrefactive microbes. For the first intake Bifivit is widely used, in which almost 90% are bacteria necessary for normal microflora of the baby's intestines. Creation of normal microflora reduces the disease of the gastrointestinal tract, prevents the development of staphylococci, allergies, improves metabolic immunity, etc. Prepare such a lure at home using bacterial leaven. You will be 100% sure of the quality of such food. A simpler process of leaven milk available for sale special yogurtnitsy. In any case, mother's milk remains for the child the main thing in the daily diet.
Baby food for a child 6 months
So how should baby food for a baby look 6 months old? It is best to start the first lure with vegetable puree or kashki, and replace some vegetables with others is recommended no more often than once in two weeks. During this time, we observe how the baby reacts to this product, gradually increasing the daily intake of half to one teaspoonful. It is recommended that the first lure begin before breastfeeding. Lure it is better to start in the morning so that you can observe the reaction of the baby's body to a new product. If the reception of a new product does not cause adverse reactions, then 150 grams of such a product will already completely replace one breastfeeding. And this will give the mother the opportunity to have several hours of free time. The baby's body has adapted to receive a new product, you can now add a fourth of the steep egg yolk to the vegetable mush. Usually, a doctor who has an infant is given such recommendations. Children are given only chicken yolk, egg ducks, geese for these purposes do not use. With the replacement of breastfeeding for vegetables, the child's protein intake is reduced, which is supplemented by the addition of cottage cheese from five with bringing to twenty grams per day. And now prepare the vegetable mashed potatoes. Suitable carrots, potatoes, turnips, cabbage and white cabbage, zucchini. At first we stick to one and that way of preparation. Shredded vegetables are boiled, salted, wiped through a sieve or whisked blender, mixer, from anyone that is available. At first, even an ordinary scabbard will do. You should get a homogenous thin gruel. The density of the goblet is regulated by the decoction in which they were cooked or with milk. We also add the yolk, previously hard-boiled. If the egg is given as an independent complement, then dilute it with mother's milk and within a week bring the consumption up to 0.5 yolk. Do not increase more, as long as it's normal for a baby. Cooked mush can be stored for up to two days in the refrigerator. You can also prepare mashed potatoes by wiping fresh apples and pears on a grater. As a child learns to eat liquid food, the consistency of the prepared puree or mush can not be as homogeneous as in the first days. More large fragments are allowed, even if the child learns to chew. It is very interesting to observe how the baby opens his mouth for another portion, he is so touched! The quality of the prepared purees depends on the quality of the products purchased for their preparation. In the outlets there is not always a product of the desired quality. Often in local markets we already deal with permanent sellers, whom we trust. Well, if there are none, then we are on our way to a special store selling organic products. As a rule, such stores sell environmentally friendly vegetables and fruits, which is confirmed by special quality certificates. If you decided to feed your baby with purchased baby food, then you should carefully study the range offered today. In industrial production, vitamins and minerals are added to baby food, which even in fresh vegetables are not always available in full. In addition to vegetables, the industry produces purees of fruits, berries and their mixtures, as well as the addition of milk, cream, semolina and rice cereals. Give preference to preservatives that do not have sugar, salt, in which there are no artificial flavors, dyes and preservatives. Now on sale there is an organic baby food, the producers of which are guaranteed the ecological purity of the raw materials. This food is different and a higher price. Also adhere to the recommendations on the use of this product on the packages. From the age of six months, the baby can be offered and fermented lure (live lure). Sour-milk products contain live bacteria that prevent the formation and growth of pathogenic and putrefactive microbes. For the first intake Bifivit is widely used, in which almost 90% are bacteria necessary for normal microflora of the baby's intestines. Creation of normal microflora reduces the disease of the gastrointestinal tract, prevents the development of staphylococci, allergies, improves metabolic immunity, etc. Prepare such a lure at home using bacterial leaven. You will be 100% sure of the quality of such food. A simpler process of leaven milk available for sale special yogurtnitsy. In any case, mother's milk remains for the child the main thing in the daily diet.