Cabbage salad with carrots

Prepare all the necessary ingredients. Remove the top cabbage leaves, all the rest w Ingredients:

• Cabbage - 500 Grams
• Carrots - 2-3 pieces
• Sunflower oil - 1/3 Cups
• Salt, pepper - - To taste

Instructions

Prepare all the necessary ingredients. We remove the top leaves of cabbage, we shred everything else into pieces of medium size. Shredded cabbage in a bowl, lightly sprinkle with salt and rub it with your hands, so that the cabbage softens and gives juice. Carrot will be rubbed on a large grater and add to the grated cabbage. Season with black pepper and mix. When we mix the salad well, a little liquid will again be released at the bottom of the bowl. It is better to merge, especially if you plan to eat a salad not immediately. Actually, it only remains to fill the salad with sunflower oil. We mix thoroughly again - and the salad is ready! Serve yourself or as a garnish. Bon Appetit!

Servings: 3-4