Cheesecake

Rub cottage cheese with eggs and 1 glass of sugar. Add half a teaspoon of soda, puff Ingredients:

• cottage cheese - 250 Grams
• margarine - 125 Grams
• eggs - 3 pieces
• flour - 10 st. spoons
• sugar - 2 cups
• soda - 1 teaspoon
• butter - 1 Piece

Instructions

Rub cottage cheese with eggs and 1 glass of sugar. Add half a teaspoon of soda, extinguished in vinegar. Grind flour with margarine and sugar. Add the remaining 1/2 teaspoon of soda, extinguished in the vinegar. Cover the baking dish with a butter. Lay half the flour mixture on the bottom of the mold. On top, lay the cottage cheese and sprinkle it with the remaining margarine-flour composition. Heat the oven. Bake for 20 minutes.

Servings: 4