Cherry Liqueur

Cherry pick, wash to remove stems and bones. Transfer to bottles with a wide variety Ingredients:

• ripe sweet cherry - 1 Kilogram
• sugar - 0,5 Kilogram
• buds carnations - 4 pieces
• vanilla - 1 teaspoon
• cinnamon and nutmeg - 1 pinch
• a leaf of a cherry tree - 3 pieces
• vodka - 400 milliliters

Instructions

Cherry pick, wash to remove stems and bones. Transfer to bottles with a wide neck or glass jars and fill it with sugar. Pour cloves, vanillin, cinnamon, nutmeg and cherry leaves. To sustain in a warm place or in the sun a week - one and a half. Pour the vodka and leave for a month. Then drain the liqueur and distribute it in bottles.

Servings: 10