Christmas tree

1. In a large saucepan combine marshmallow, oil, food color and almond extract. Pom Ingredients:

• marshmallow - 36 pieces (marshmallow or any other)
• butter - 1/2 cups (cut into cubes)
• green food color - 1-2 teaspoons
• almond extract - 1 teaspoon
• corn flakes - 4 cups (we will make green needles from them)
• red candy - - To taste (for decoration, from them we will make New Year balls)
• chocolate candy - 12 pieces (Tootsie Roll Midgees or any others, we will make tree trunks from them)

Instructions

1. In a large saucepan combine marshmallow, oil, food color and almond extract. Stirring, heat on low heat until a homogeneous mass is obtained. Then remove the cream from the fire and gently smear the cornflakes in it. We spread the flakes on parchment paper in the form of a Christmas tree. 2. We decorate the Christmas tree with red candies (New Year's balls) and make of chocolate sweets something similar to the tree trunk. We cool for a while in the fridge and serve it.

Servings: 3-4