Composition curd casserole for children:
1. Curd - 500 g
2. Sugar 200 g
3. Egg - 3 pieces.
4. Sour cream - 2 tbsp / liter
5. Flour-3 st / l
6. A little butter, a small pinch of soda, and a little bit of vanillin.
In order to prepare a curd casserole for children you will need to mix all the ingredients, excluding butter. It is good to grease a baking tray or a baking dish. Then evenly distribute the whole curd composition on a baking sheet. Preheat the oven to 250 ° C and bake the mixture for about 30-40 minutes.
Cottage cheese casserole with raisins
The composition of the cottage cheese casserole with raisins:
1. Curd-500 g
2. Sugar - 3 items / liter
3. Egg - 1 piece.
4. Semolina-2 st / l
5. Izyum-100 g
6. Sour cream - 2 tbsp / l
7. Vegetable oil - 1 st / l
8. A little butter, a small pinch of soda, and a little bit of vanillin.
To prepare a curd casserole with raisins, you need, as in the previous recipe, to mix all ingredients, excluding butter, as well as a shift. It is good to grease a baking tray or a baking dish. Then evenly distribute the whole curd composition on a baking sheet. Add sour cream to the casserole. Then preheat the oven to 250 ° C and bake the mixture for about 20-30 minutes. Until a crust of golden color is formed.
Cottage cheese casserole in Paris
Ingredients of curd casserole in Paris:
1. Curd: 500 g
2. Egg - 5 pieces.
3. Flour-2 st / l
4. Green onions - 5 feathers
5. Butter - 2 t / l
6. Semolina-2 st / l
7. Also ground black pepper and salt.
To begin with, mix the cottage cheese, egg yolks, flour and finely chopped green onions. Be sure not to forget to pepper and salt, and also thoroughly beat the resulting mixture until a homogeneous mass is formed. Then whisk with whisk until egg foam is obtained and pour it into the curd mixture. Well we grease with a butter pan or baking dish, and sprinkle it with semolina. Then we distribute the curd mixture over the whole plane of the pan. Next, preheat the oven to a temperature of 190 ° C. And we set the mixture to bake for 20-30 minutes, until the mixture rises and a ruddy crust is formed.
Berry cottage cheese casserole
Composition of berry curd casserole:
1. Curd - 500 g
2. Fresh berries (such as blueberries, raspberries, strawberries, blackberries, etc.) - 500 g
3. Sugar-1 st
4. Egg - 1 piece
5. Semolina-1 st.l
6. Butter 1 st / l
Approximately about half of the butter, it is required to melt and add the egg, cottage cheese and semolina, as well as ¾ cups of sugar. After that, we carefully mix the resulting mixture. Lubricate the baking tray with the oil that is left. Next, lay half the curd mixture, top the berries and sprinkle them with the remaining sugar. Finally, we cover the berries with the second half of the curd mixture, and bake in the oven at a temperature of about 200 ° C. Ready casserole greased with berry syrup, honey or sour cream.
The main feature of the casserole is that it does not contain any harmful ingredients. All products in it are natural, which is not unimportant for mothers who prepare children. Also, according to statistics, it is known that many children do not like cottage cheese. But it contains a lot of calcium, protein and all the necessary amino acids, and prefer cottage cheese casseroles, there are almost all the kids.