Eggplant soup with eggplant and lentils

Cream soup of lentils and eggplant Shredded soups, as a rule, are popular with people with a special diet or with obvious lovers of such dishes. And the latter, oddly enough, in the minority. Soup, as such, has an ancient and rich history. And with the development of civilization, the technology of cooking this dish has been improved. At some point, soups began to cook on the basis of the broth, which was called the "elixir of life." And it should be noted, this expression is relevant to this day. And as for soup-mashed potatoes, it is relatively "young," the first mentions date back to the 18th century. It is difficult to say that it has subjected chefs to grind the contents of soup in a mess: concern about dietary nutrition of the population or the subtlety of their tastes ?! In any case, we are grateful to them for the idea.

Cream soup of lentils and eggplant Shredded soups, as a rule, are popular with people with a special diet or with obvious lovers of such dishes. And the latter, oddly enough, in the minority. Soup, as such, has an ancient and rich history. And with the development of civilization, the technology of cooking this dish has been improved. At some point, soups began to cook on the basis of the broth, which was called the "elixir of life." And it should be noted, this expression is relevant to this day. And as for soup-mashed potatoes, it is relatively "young," the first mentions date back to the 18th century. It is difficult to say that it has subjected chefs to grind the contents of soup in a mess: concern about dietary nutrition of the population or the subtlety of their tastes ?! In any case, we are grateful to them for the idea.

Ingredients: Instructions