- Peking cabbage - 800 Grams
- Pistachios salted - 150 Grams
- boiled chicken - 200 grams
- mayonnaise - - To taste
- cheese - 100 Grams
- Grapes without stones - 400 Grams
Ingredients. Pine cabbage finely shred, several leaves are left for decoration. To the chopped cabbage we add small pieces of chicken. There we also add grated cheese on a large grater. Pistachios are cleaned and cut large. Add the pistachios to the salad, mix everything with mayonnaise. On a salad dish we spread a few sheets of cabbage, on cabbage we lay out our salad - so that in form it reminded a bunch of grapes. My grapes, every grapes are cut in half. Spread halves of grapes on a salad. Everything, lettuce is ready! :) We give him to stand in the refrigerator for a couple of hours - and you can eat.
Servings: 6-8