Fruit Salad in Pineapple

Pineapple cut in half Uproot the core. Finely chop the finely chopped finely. Ingredients:

• peaches canned - 2 pieces
• bananas - 2 pieces
• tangerines - 4 pieces
• pineapple - 1 piece
• grapes - 100 Grams
• apple - 1 piece
• syrup from canned peaches - To taste

Instructions

Pineapple cut in half Uproot the core. The soft part is finely chopped finely chopped bananas, peaches, apples Mandarins, grapes All mixed, season with syrup from canned peaches. Put in a plate-pineapple

Servings: 2