Gudon

Place ingredients for broth in a saucepan and allow to boil - Add chopped onion Ingredients: Instructions

Place the ingredients for the broth in a saucepan and let it boil. - Add the chopped onion (thin, half-rings) and cook until ready (sweet, light crunch). - Put finely chopped meat into the broth (like in beef Stroganoff) and cook until ready for about five minutes. Ready meat decomposed in deep piamas into cooked rice.

Servings: 5