Hot chocolate in Brazilian style

Boil 1/4 l. water, put the chocolate in the water and stir until completely dissolved. Ingredients:

• bitter chocolate - 125 Grams
• milk - 0.5 liters
• sugar - 100 Grams
• strong coffee - 60 milliliters (very hot)

Instructions

Boil 1/4 l. water, dip the chocolate into the water and stir until completely dissolved. Milk bring to a boil, pour into hot chocolate. Stir. In the drink, add coffee and sugar, cook over low heat, stirring, until the sugar dissolves. Pour into cups and serve immediately to the table.

Servings: 2