- Smoked mackerel - 300 Grams
- Curd - 200 Grams (curd is better to take low-fat.)
- Apple - 1 piece (I prefer apples with an acidic taste in this salad.)
- Sour cream - 50 Grams (This is about one and a half tablespoons.)
- The potato is boiled. - 2 pieces
- Egg boiled. - 2 pieces
- Horseradish table. - 1 teaspoon
- Greenery - 1 Pinch (Green for salad dressing.)
A simple recipe for mackerel salad: 1. Apple, boiled potatoes and eggs and clean and cut into cubes. 2. Grind the mackerel fillets, but not very finely. 3. Prepare a refueling - cottage cheese rub through a strainer, add horseradish, sour cream and stir. 4. Mix all the ingredients and beautifully put the salad on the plate. 5. Decorate with greenery on top. Bon Appetit! I hope that this simple recipe for salad with mackerel will go down in your home cookbook!
Servings: 2