Options for toppings for lavash rolls

The presence of a variety of products allows you to decorate the festive table, but surprise someone already long difficult. True, even from simple, at first glance, products, you can prepare an interesting and tasty dish. For example, if earlier sandwiches with red fish or caviar invariably occupied a crowning place, now they are available absolutely in all shops and have ceased to be an exquisite delicacy.

Rolls of pita bread can be a real salvation for a whimsical audience. They are prepared quickly and easily, but on the table they look very attractive and appetizing. And there are a lot of fillings for them. In order not to reinvent the wheel and not to torment the brain by inventing new recipes and combinations of products, we will tell you about the most interesting combinations.

Moreover, it is possible to find thin lavashas and other products practically everywhere and they can be combined in any proportions and combinations.

With red fish

You will need

• boiled eggs - 3 pcs.
• mayonnaise
• salted red fish - 200 g
• garlic - 4 cloves
• hard cheese
• 200 g
• pita
• greenery

1. Eggs boil and grate. We do the same with hard cheese.
2. We cut the fish into thin plates.
3. Mayonnaise is mixed with garlic and herbs. We smear this mixture on the first sheet of pita bread, and top with cheese. Cover the second pancake.
4. He also smears a mayonnaise mixture and spreads the fish.
5. We do the same with the third piece of the dough, but we pour it with eggs. Now wrap the lavash in a roll and send it to the refrigerator for at least thirty minutes. The dish can stand longer, then it will become more juicy.

With chicken

• Take 500 grams of chicken ground, salt and pepper it.
• In equal proportions, mix ketchup and mayonnaise.
• Take one carrot and onion, chop them and fry in vegetable oil until soft.
• We proceed to collect the roll. Lubricate the pita with a mixture of mayonnaise and ketchup. On top lay out the stuffing and sprinkle with vegetables. We wrap it and send it to the oven for thirty minutes.

Vegetable snack

We take the following products:

• onions - 2 pcs.
• pita
• carrots - 2 pcs.
• champignons - 250 g
• ketchup
• sour cream

Prepare the dish like this:

1. First we chop the onions, carrots and mushrooms and fry them in a pan.
2. Mix ketchup with sour cream in equal proportions.
3. Lubricate the resulting mixture of lavash and spread on it vegetables.
4. We put the pancakes into a roll and send them to the fridge.

On this basis, you can cook a vegetarian roll at all, taking fresh vegetables and evenly spreading them over the dough, applying each layer with mayonnaise or sour cream.

Here are some more options for combining products in a roll, without going into a detailed description of the order of preparation, because it remains the same as in the first recipe, and you can combine them in any order.

1. Crab sticks, garlic, grated cheese, mayonnaise boiled egg and greens.
2. Cottage cheese, parsley, garlic, grated cheese, salted cucumber.
3. Mushrooms with onions (fried), a packet of any processed cheese (200 g), pickled cucumbers (finely chopped).
4. Rice, egg, mayonnaise with herbs and garlic.
5. Ham (cubes), cheese, cucumber (grated), mayonnaise, garlic.
6. Cooked eggs, Korean carrots, smoked meat, mayonnaise.
7. Chicken liver with salt and pepper, ground in a blender with cream and garlic.
8. Butter, minced garlic, boiled shrimp.
9. Fresh cucumber and carrots, grated, smoked sausage (straw or thin plates), mayonnaise, dill or parsley
10. Grated carrots and beets, garlic, mayonnaise, crushed walnut kernels.