Orange omelette for a couple

Omelette on orange juice Omelet turns tender, airy with a light aroma of orange. It is convenient to prepare it in small portions. Given that during cooking the egg mass will rise, pour the whipped mass in half or two thirds of the capacity of the mold. You can add grated zest to the omelette if you wish. You can add a little finely chopped greens. From this, the omelet will become brighter. But if you prepare it for your child, then you should not add greens and spices.

Omelette on orange juice Omelet turns tender, airy with a light aroma of orange. It is convenient to prepare it in small portions. Given that during cooking the egg mass will rise, pour the whipped mass in half or two thirds of the capacity of the mold. You can add grated zest to the omelette if you wish. You can add a little finely chopped greens. From this, the omelet will become brighter. But if you prepare it for your child, then you should not add greens and spices.

Ingredients:

• Eggs chicken 3 pcs.
• Orange 1 pc.
• Salt 3 pinch

Instructions

• Step 1 To prepare the omelet you need to take eggs, juice of one orange, zest on half an orange, salt.
• Step 2 Wash the orange thoroughly, wipe dry. Remove the peel from half an orange. Squeeze out the juice. Mix the juice with the zest.
• Step 3 Beat the eggs with a mixer.
• Step 4 In the egg mixture add orange juice with zest, salt. Continue to beat.
• Step 5 Pour the resulting mass into molds. Put in a steamer for 25 minutes.
• Step 6 Serve the omelet for breakfast.