Pear with pears Pears are a valuable multivitamin food. They cook jam, jam, compotes, candied fruits, make dried fruits, pear honey, as well as kvass, fruit essence and wine, and we will make a delicious pear pie! Baked pears are very tasty especially when combined with protein cream and nuts! Pie will please not only adults, but children! It is tender, sweet and with a slight aroma of cinnamon.
Ingredients:- Pear 3 pcs.
- Butter 50 g
- Eggs chicken 1 pc.
- Wheat flour 1 tbsp.
- Sugar 2 tsp.
- Sugar powder 2 tbsp. l.
- Soda 1 g
- Almonds 30 g
- Milk 50 ml
- Lemon juice 2 tsp.
- Cinnamon powder 2 g
- Step 1 For the recipe, take pears, lemon, sugar, sugar powder, butter, cinnamon, soda, egg, flour, ground almonds.
- Step 2 Mix the flour, sugar, soda, salt and butter in a blender. It should turn out such a baby.
- Step 3 We form a cake and clean it for an hour in the refrigerator. You can immediately distribute the form and directly remove it to the refrigerator.
- Step 4 Whisk the protein with sugar powder.
- Step 5 Sprinkle the almonds and pour in the milk.
- Step 6 Remove the cores from the peeled pears and thinly sliced.
- Step 7 Pears sprinkle with lemon juice so they do not darken.
- Step 8 Transfer the dough to the form (if you did not do it right away). Pour with protein cream, put pears on top.
- Step 9 Sprinkle sugar and cinnamon. Bake in preheated to 200 ° C oven for 20-30 minutes. The cake can be served both cold and hot. Bon Appetit!