Porridge on the water in the multivark

If you are trying to eat right, healthy and hearty breakfasts are the beginning of all the ingredients. Ingredients:

• Oatmeal - 400 Grams
• Water - 1 Liter
• Salt - 1 To taste
• Sugar - 1 To taste
• Butter - 50 Grams

Instructions

If you are trying to eat right, healthy and hearty breakfasts are the beginning of all the beginnings of your diet. Perhaps the most dietary option is a porridge on the water. And if you boil porridge on the water in a multivark, then it's generally the most harmless breakfast in the world will be :) Porridge is nourishing and nutritious, quite tasty. And it's very easy to cook - the multivarker will do everything herself, you do not need anything from you at all. Interesting? Then I tell you how to make porridge on the water in a multivar: 1. Rinse the groats in warm water (until the water becomes translucent). We spread it into the cup of the multivark, add salt, sugar, oil. We pour the water. 2. Close the cover of the multivarker, select the "Cook" mode, the time is set automatically. 3. After the signal has sounded, we leave the mess for another 15 minutes. 4. Bon appetit, your porridge is ready :) Have breakfast and be charged with vivacity for the whole day ahead!

Servings: 5