Red currant compote

Rinse the red currant well. Cleansing from twigs is not necessary, most importantly - ho Ingredients:

• Red currant - 1 Kilogram
• Water - 500 Milliliters
• Sugar - 250 Grams

Instructions

Rinse the red currant well. It is not necessary to clean the sprigs, the main thing is to rinse well. We put berries in jars. Fill berries with hot sugar syrup (sugar dissolved in boiling water), immediately close the caps and sterilize (liter cans - about 20-25 minutes). Compote of red currant, in fact, ready for storage and use. The compote is very concentrated, so I always dilute it before serving with clean filtered water.

Servings: 3-4