Sandwiches with herring

Beets are boiled, cooled and rubbed on a medium grater. Then in a convenient mixing container Ingredients:

• Baguette - 1 piece
• Melted cheese - 1 piece
• Cooked beets - 1 piece
• Bow - 1 piece
• Mayonnaise - 1 Art. a spoon
• Vinegar - 0.5 teaspoons
• Herring fillet - 100 Grams
• Salt - - To taste

Instructions

Beets are boiled, cooled and rubbed on a medium grater. Then, in a convenient container, mix beets with melted cheese, add mayonnaise and mix everything to a homogeneous mass. If the cheese is liquid, mayonnaise is not necessary. Onions cut into half rings. Then, do not soak for a long time in water with vinegar. For bread, we spread beetroot-cheese mass. We put onions from above. Cut the fillet into pieces. For these sandwiches, in addition to the herring fillet, you can use smoked mackerel (as in the photo). On the onion we spread the fish, add the finished sandwiches to the dish and serve it to the table. Bon Appetit! :)

Servings: 4