- Flour - 1 Glass
- Banana - 1 glass (preferably Morris variety)
- Butter - 50 Grams
- Baking soda - 1/4 teaspoons
- Culinary soda - 1 pinch
- Milk - 1/2 cup
- Chocolate chips - 1 piece (handful)
- Condensed Milk - 12 Cups
Cut the banana, and mash. Add about half a cup of milk and mix again. Mix flour, baking soda, baking soda, set aside. Melt 50 grams of butter and add the condensed milk. Stir well. Add flour, stir. Add the banana puree. Do not worry that the mixture darkened, the color will become normal if mixed well. Add the chocolate. Lay the pads in the mold. Pour a spoonful of dough into the molds. Place in a microwave for 2 minutes. Grab and you can serve to the table. Bon Appetit.
Servings: 10-12