Simple Cake Recipe

Preheat the oven to 180 degrees. Prepare two 23 cm round frying pan / mold for ingredients. Ingredients:

• sugar - 2 Cups
• eggs - 4 pieces
• flour - 625 milliliters
• milk - 250 milliliters
• vegetable oil - 175 Milliliters
• powder for baking - 2 teaspoons
• vanilla - 1 teaspoon

Instructions

Preheat the oven to 180 degrees. Prepare two 23 cm round frying pan / baking molds, place non-stick paper in them. Lay it out so as to cover the entire area of ​​the form. In a large bowl, mix the sugar and eggs with a mixer for 1 minute. Add flour, milk, butter, baking powder and vanilla, whisk for another 1 minute. Pour the dough into the mold (s). Bake in a preheated oven for 30 to 40 minutes. After that, separate the cake from the walls of the mold with a knife. In order to decorate the cake with icing, it must completely cool down. You can decorate with any berries or fruits.

Servings: 3-4