Avocado sauce

With a food processor or using a blender, grind the pieces of avocado, pre-made Ingredients:

• Low-fat cream - 1 cup
• Low-fat sour cream - 0,5 Cups
• Mayonnaise - 1/4 cup
• Avocado - 1 Piece
• Parsley - 1/3 Cups
• Lemon - 1 piece
• Garlic - 3-4 teeth
• Salt - 1 teaspoon
• Pepper - - To taste

Instructions

With a food processor or a blender, grind the pieces of avocado, taking off the peel, parsley, washing it and drying it, sour cream, cream, mayonnaise, lemon juice, salt, pepper and garlic. Mix everything at high speed, until all the ingredients turn into a homogeneous, thick mass. Add the necessary seasonings. When the blender or food processor is crushing all the avocado sauce is ready! Pour it into a saucepan or a cup.

Servings: 5-7