Beans with aubergines

Soaked beans boil 30 minutes Slices of aubergine soak in water, dry Onion Ingredients:

• Red bean - 200 Grams
• Eggplant - 1 piece
• Bow - 2 pieces
• Bulgarian pepper - 1 piece
• Tomato paste - 2 items. spoons
• Greenery - 1 Piece
• Salt - 1 To taste
• Spices - 1 To taste
• Leek - 1 piece (for decoration)

Instructions

Soaked beans boil 30 minutes Slices of eggplant soak in water, dry Onions fry in oil Fry eggplants Pepper cut into slices Combine eggplant with onion, beans, Bulgarian pepper, tomato paste, spices, herbs and simmer for another 15-20 minutes until cooked. Bon Appetit!

Servings: 4-5