Beetroot salad with pear

Prepare all the necessary ingredients. Let's start the salad with the filling. For this Ingredients: Instructions

Prepare all the necessary ingredients. Let's start the salad with the filling. To do this, in a convenient bowl, mix a tablespoon of orange juice and one tablespoon of lemon or lime fresh. Stir, salt, pepper. Pour a couple spoons of olive oil. Then beat with a fork and set aside. With the help of a food processor, a Korean grater or a knife, we make a thin straw of pear, carrots, beets. Fill them with a pre-prepared dressing. Gently stir the salad. Beet and pear will start to let out juice, therefore the salad turns out enough liquid. Leave the salad to insist and at this time in the frying pan fry sesame to a golden hue. We spread the salad on plates, sprinkle with sesame and serve it to the table. Bon Appetit! :)

Servings: 4