Buckwheat with shank in multivark

How to cook buckwheat with shins in a multivark: 1. Shins washed, and then soaked Ingredients:

• Chicken drumstick - 5-6 pieces
• Buckwheat groats - 300 Grams
• Butter - 50 grams
• Salt - To taste
• Spicy herbs - To taste

Instructions

How to cook buckwheat with shins in the multivark: 1. Shake the shins, and then soak with a napkin. 2. Mix salt in a saucer or a piano with spicy herbs and gently rub it into the shins. 3. We fall asleep in the bowl of the multivarke washed buckwheat, salt, put a piece of butter and fill it with water. Thoroughly mix. 4. We install a container for cooking products on a pair and lay out in it chicken drumsticks. 5. Close the lid, turn on the multivark. The regime, of course, is "Buckwheat". Preparing all this will be about half an hour or a little more, and eventually get a fragrant crumbly buckwheat with a tender steam chicken. Suitable even for those who are on a diet. That's all - now you know the simple recipe for buckwheat with shins in the microwave! ;)

Servings: 3-4