Carrot and prune salad

And salad, and dessert Salad of carrots and prunes with walnuts and sour cream. It is a delicious and vitamin salad, the taste of which directly depends on the carrots that are used. You need bright, juicy and sweet carrots, usually these are carrot varieties with a blunt tip, they are juicier. If the prunes are hard, then it should be soaked in hot water until it becomes softer. Cut "tight" prunes you need as thin as possible. The postal version of this delicious salad is with the addition of vegetable oil (preferably without smell) and a small amount of lemon juice. You can serve salad without using a ring, just stir the salad and serve in a beautiful salad bowl!

And salad, and dessert Salad of carrots and prunes with walnuts and sour cream. It is a delicious and vitamin salad, the taste of which directly depends on the carrots that are used. You need bright, juicy and sweet carrots, usually these are carrot varieties with a blunt tip, they are juicier. If the prunes are hard, then it should be soaked in hot water until it becomes softer. Cut "tight" prunes you need as thin as possible. The postal version of this delicious salad is with the addition of vegetable oil (preferably without smell) and a small amount of lemon juice. You can serve salad without using a ring, just stir the salad and serve in a beautiful salad bowl!

Ingredients:

• Carrot 120g
• Sour Cream 130 g
• Walnut 40 g
• Prunes 100 g
• Sugar 40 g

Instructions

• Step 1 Prepare foods: peeled carrots, washed prunes, sugar, sour cream, walnuts.
• Step 2 Carrots grate on a large grater, prunes cut into strips.
• Step 3 Combine sour cream with sugar.
• Step 4 Walnuts a little fry in a dry griddle, grind.
• Step 5 Using a molding ring, lay the salad layers - carrots, sour cream, prunes, nuts. Repeat again.
• Step 6 Carefully remove the ring and immediately serve the salad to the table.