Cherry dessert

1. Cherries need to be sorted, washed well and a little dried. Remove from cherry bones Ingredients:

• Flour - 130 Grams
• Eggs - 4 pieces
• Sugar - 150 Grams
• Milk - 300 Milliliters
• Butter - 20 Grams
• Cherry - 500 Grams

Instructions

1. Cherries need to be sorted, washed well and a little dried. Remove the bones from the cherry. 2. Set aside 2 tablespoons of sugar for the sweet cherry. Put the rest of the sugar in a bowl. Beat the eggs there and beat well with whisk until a homogeneous mass is obtained. 3. Sift the flour. In small portions, add the flour to the eggs and stir constantly so that no lumps remain. Then pour the milk into the dough. Stir the dough until smooth. As a result, you should get a batter. 4. Lubricate the baking dish with butter and sprinkle a little sugar. Put the cherries on top and put the remains of sugar on the cherry. 5. Pour the sweet cherry with the dough. Preheat the oven and put the filling in it. The dessert is baked for about 35 minutes. Ready dessert with cherries cool in the form. Chop and please your loved ones.

Servings: 6-8