Cilantro sauce

Prepare all the ingredients - let's wash the greens, we'll clean the garlic. Cilantro and green onions are large Ingredients:

• Cilantro fresh (bunch) - 3 pieces
• Garlic - 3 Teeth
• Salt - 4 Pinch
• Green onion (bunch) - 1/2 Pieces
• Pepper spicy - 1 Piece
• Sugar - 1 teaspoon

Instructions

Prepare all the ingredients - let's wash the greens, we'll clean the garlic. Cilantro and green onions are chopped, garlic can not be crushed at all. We remove the green pepper from the seeds and membranes, and cut it into large pieces. Fold the greens, garlic and peppers into the bowl of the blender, crush until smooth. Sprinkle a homogeneous mass of salt and sugar, mix. The sauce from the cilantro is ready. Serve cold to dishes of meat, fish or poultry.

Servings: 3-4