Coffee drink We are used to adding cow's milk or cream to coffee, giving a creamy note to the drink. A new taste and gastronomic impressions can be obtained by replacing the usual milk with coconut! It turns out an incredibly delicious drink with notes of coconut and coffee and high creamy cream! Exotic coffee-coconut neck will give you a lot of fun!
Ingredients:- Freshly ground coffee 2 tsp.
- Sugar 4 tsp.
- Coconut milk 75 ml
- Water 350 ml
- Coconut shaving 5 g
- Step 1 To prepare the coffee-coconut neck, we need freshly ground coffee, sugar, coconut milk, coconut chips, water.
- Step 2 Coffee and sugar fall asleep in the French press (to conveniently filter out the ditches), pour boiling water and let the drink infuse for about 5 minutes. Or we make coffee in a coffee machine, or coffee machine, then add sugar.
- Step 3 Slightly cooled, filtered coffee drink is poured into the blender bowl. In total, we need 270 ml of coffee - the rest of the liquid along with the coffee grounds will not be needed.
- Step 4 Pour coconut milk.
- Step 5 Whisk at high speed for about 5-7 seconds.
- Step 6 In the process of whipping, a thick foam forms. Pour the shake into a tall glass, sprinkle with coconut shavings and immediately enjoy!