- margarine - 250 Grams
- egg - 4 pieces
- sour cream - 75 Grams
- soda - 6 Grams (extinguished with vinegar)
- Wheat flour - 260 Grams
- walnuts - 100 Grams
- Butter - 125 Grams
- milk - 100 Grams
- cocoa powder 75 grams
- sugar - 180 Grams
- waffle for sprinkling - 1 piece (bundle)
From such ingredients as sour cream, flour, margarine, mashed egg yolk and soda mix the dough, from which it is necessary to form small balls (this will look like a cookie). Inside each "ball" put a nut and sent to the oven. Ready cookies should be cooled, dipped in the glaze, then roll each in wafers, previously passed through a meat grinder. To make the glaze mix sugar, cocoa and milk. Ingredients are cooked until lightly thickened. Once it has come, add butter to the composition, which should be thoroughly mixed.
Servings: 10