- Coconut shaving - 250 Grams
- Sugar - 150 Grams
- Eggs - 3 pieces
1. Cookies are cooked completely without adding flour. Meringue with coconut is obtained. Beat eggs with sugar to make a thick white mass. Add coconut shavings and mix well. 2. Cover the pan with foil. Form the balls from the dough and put them on the sheet. Balls can be made with a confectionery bag or a pastry syringe. If you do not have one, do not worry. Take a dessert spoon, soak it in cold water and gently pick up the coconut mass. Another spoon can help to round the shape of the pieces. 3. Oven heat up to 190 degrees. Put a sheet of cookies in the oven and bake for about thirty minutes. The cookies will turn out to be a beautiful golden color. Decorate the dish with the biscuits berries and put on the table. Tea or coffee with such a cookie is a dream of coconut lovers.
Servings: 6-8