Curd pasta with herbs

We all remember the student days when there was no time for delicious dishes, but want Ingredients: Instructions

We all remember the student days when there was no time for delicious dishes, but wanted to try something new, not just steers in tomato or boiled potatoes. The simplest products allow you to achieve an excellent taste, which will please both you and your guests. So, for the preparation of this pasta, you will need to mix the cottage cheese (a consistency like a thick sour cream) with finely chopped greens. You can take any greens, it all depends on your preferences. The resulting paste is salted and mixed. Serving a dish is necessary with bread (it goes well with Borodinsky - cumin perfectly matches with spicy). Bon Appetit.

Servings: 5