Delicious salads with walnuts, for the New Year's table 2015

Salads with walnuts, whose recipes are very diverse, are a wonderful addition to the festive table, especially on New Year's Eve. The taste of walnut gives each salad a special piquancy, so we advise you to prepare one of them for the New Year 2015.

Salad with walnuts and mushrooms

Necessary ingredients:

Cooking method:

  1. cut the onions into cubes, fry it in vegetable oil until golden;
  2. chop the chicken and eggs into small pieces;
  3. champignons cut into thin plates;
  4. grind walnuts;
  5. mix all the ingredients, rub on a fine grater cheese, spices and season with mayonnaise.

If desired, chicken meat can be replaced with a smoked ham.

Very spicy salad with walnuts and aubergines. Its aroma and crumbly consistency will please absolutely everyone.

Necessary ingredients:

Cooking method:

  1. cut the eggplant into smooth pieces;
  2. podvyahte them in the oven for 15 minutes;
  3. Mix the eggplant slices, crushed nuts, greens and sour cream.

Salad with Walnuts and Fruits

Cooking method:

  1. chicken cooked lay out the first layer in the form of a square, grease with mayonnaise;
  2. onions cut into pieces and pour boiling water, soak it for several minutes and drain the water;
  3. Lay onions on a layer of chicken and grease with mayonnaise;
  4. peel an apple, rub on a grater and lay it in a third layer;
  5. cook hard-boiled eggs. Part of the protein is left for the ornaments, and the remaining eggs are added to the salad;
  6. cut prunes and lay them on a layer of eggs;
  7. grate the cheese on a fine grater and sprinkle it on top;
  8. The walnuts are to be powdered and sprinkled with them the side parts of the salads;
  9. Decorate the salad with herbs and protein.

Salads with walnuts have a number of advantages. They can be stored for a long time, so they are ideal for New Year holidays, when cooked dishes eat a few festive days.