- flour - 3 Cups
- orange juice - 1/2 cup
- sugar - 2-1 / 2 Cups
- eggs - 4 pieces
- rapeseed oil - 1 cup
- Vanilla - 2-1 / 2 Teaspoons
- powder for baking - 1 teaspoon
- apples - 8 pieces
- cinnamon - 2 teaspoons
Beat eggs, mix with butter and orange juice. Add flour, 2 cups of sugar and powder for baking. Then add vanillin. Peel and cut the apples in small slices. Mix the fruits with cinnamon and 1/2 cup sugar. Pour 1/2 of the dough into a greased baking dish. Put the apple mixture on top. Then you need to cover the filling with the remaining dough. Bake at 170 for about 1 hour.
Servings: 12