Homemade cheesecake with chocolate chips

Preheat the oven to 350 degrees F. Lubricate the bottom of the baking dish. Prepare Ingredients:

• packing Pillsbury® Classic Traditional Fudge Brownies - 1 Piece
• a pack of soft processed cheese - 3 pieces
• bank of sweet condensed milk EAGLE BRAND® - 1 Piece
• big egg - 3 pieces
• vanilla extract - 2 teaspoons
• chocolate chips - 1/2 cup

Instructions

Preheat the oven to 350 degrees F. Lubricate the bottom of the baking dish. Prepare the mixture for homemade baking, according to the instructions on the package. Pour into a prepared tray and distribute evenly. Bake for 35 minutes or until ready. In a large bowl, beat the cream cheese until a fluffy mass forms. Continuing to whisk, gradually introduce condensed milk. Add eggs and vanilla; stir well. Sprinkle with chocolate chips. Pour into the prepared form. Reduce oven temperature to 300 degrees F. Bake for 50 minutes or until ready. Cool it down.

Servings: 12