The recipe for curd cheese cakes is fast, tasty and useful!

It would seem that there is nothing difficult in cooking syrnikov. But every mistress has her own secrets. Some add sugar directly to the dough, others - stew in sweetened water or sprinkle unsweetened syrniki powder. There are recipes for cheese cakes and with dried apricots, raisins, nuts, fruits. We offer you several options for preparing this delicious and healthy dish.

Recipe number 1. Cheesecakes from cottage cheese - a classic recipe

If you do not want to spend the whole weekend at the stove, preparing breakfasts, lunches and dinners for relatives, we advise you to master recipes for simple and fast dishes that do not take a lot of time. For example, for breakfast, household members can be surprised by simple, but delicious cheese curds.

Necessary ingredients:

• cottage cheese - 500 g
• egg - 1 piece
• flour - 6-7 st. l.
• soda - ½ tsp.
• Salt and sugar - to taste

Cooking method:

1. mix cottage cheese with egg. In this case, you can safely use a blender to achieve a more homogeneous consistency of the whole mass;
2. then add the flour to the curd-egg mixture and again thoroughly mix it;
3. The resulting dough is picked up with a spoon and rolled in flour, forming a cake;
4. fry in a pan until a ruddy crust on both sides;
5. separately on the table to the prepared curd cheese cakes we serve sour cream or jam.

Recipe № 2. Recipe for homemade cheese cakes from cottage cheese without eggs

Cheesecakes without eggs are very delicious. They are fond of cooking mistresses who have an allergy at home. Of course, you can use to make and cottage cheese from the store, but a greasy homemade will give the dish a delicate taste.

Necessary ingredients:

• cottage cheese - 250 g
• flour - 3 tbsp. l.
• sugar (normal or vanilla) - 1-2 tbsp. l.

Cooking method:

1. Cottage cheese carefully grind in a bowl, add the sifted flour and sugar. We mix everything well;
2. we gather a spoon the received dough and, having rolled in a flour, we give the form of a flat cake;
3. fry from two sides in a frying pan in vegetable oil until golden brown;
4. having laid beautifully on plates, we submit to a table together with sour cream.

Recipe number 3. Recipe for diet cakes

Many women who follow their figure can tell you how sometimes they want to eat something delicious, but at the same time useful and low-calorie. If you belong to their number, you can safely pamper yourself with original dietetic curd cheese cakes from oat flour!

Necessary ingredients:

• curd fat-free - 500 g
• egg - 2 pieces
• oat flour - 3-4 tbsp. l.
• sugar - 3 tbsp. l.
• salt - pinch.

Cooking method:

1. we mix all ingredients in a bowl until a homogeneous mass is obtained;
2. we will form syrniki in the form of koloboks, then flatten them to the shape of flat cakes;
3. Preheat the oven to 200 ° C. On the baking sheet, we steal the paper for baking, lay out the cheese cakes and bake in the oven until a browned crust is formed;
4. to the table we serve hot or cold. And most importantly, we eat with pleasure and are not afraid for our figure!

Recipe number 4. Recipe for air cottage cheese cottage cheese

Some people do not like simple cheese cakes, because they are dense. However, we know how to make a dish airy, literally melting in the mouth.

Necessary ingredients:

• cottage cheese - 1 kg
• egg - 2 pieces
• manga - 3 tbsp. l.
• flour - 3-4 tbsp. l.

Cooking method:

1. Cottage cheese carefully we grate through a sieve or we beat up a blender to the maximum uniformity;
2. then add eggs, flour and semolina. From the received mass we knead the dough;
3. from the dough we make cheese cakes, we pour them in flour and we send roast in a frying pan, greased with vegetable oil. Fry should be from two sides on a small fire;
4. on the table to serve warm, with sour cream, jam, honey or condensed milk.

Choose any recipe for your taste and enjoy delicious curd cheese cakes! Have a nice appetite!