Egg white is irreplaceable for oily and inflamed skin, it disinfects it. To tighten the skin and smooth wrinkles around the eyes and on the face are used protein masks.
Egg mask can be applied to the entire face, and to particularly problem areas (forehead, cheeks). Prepare the mask can only be from one egg white. The protein must be moist. To do this, take a chicken egg, inset the shell and carefully remove the protein from the yolk. If you want, you can increase the number of eggs, but do not forget about the other components of the mask. They also need to be proportionally increased.
Recipes cooking a homemade face mask based on protein.
Protein mask for oily skin.
This is the easiest way to prepare a protein mask - just a chilled whipped protein. For use, you need a brush and a cotton pad. Apply a thin layer of mask on the skin and leave to dry to form a crust. Usually this happens within 5-7 minutes. Repeat procedure 3 times. You do not need to delete the previous layers of the mask. After 20 minutes, wash the mask with cool water. In order to cleanse, decontaminate and reduce the fat content of the skin, the mask is applied by the course, no more than twice a week, for 8-15 procedures.
Protein mask with a thick skin type and enlarged pores.
In a cooled whipped protein, you need to add one teaspoon of lemon juice (fresh). The whole procedure is repeated in the same way as the above recipe. It is also necessary to wash off the mask after 20 minutes. This mask is effective not only for narrowing the pores and cleansing the face, but also when the first wrinkles occur.
Masks made of protein with whitening effect for oily and problem skin.
For this mask, we need egg white, some essential oil to choose from: juniper oil, pine, tea tree, lemon or rosemary, and we will need hydrogen peroxide. After you have beaten egg white, add 15 drops of a 10% solution of hydrogen peroxide, and then 2-3 drops of essential oil. The mask should be applied on the face thick (unlike previous recipes), even layer. There should be only one layer. Further, just as in the previous recipes, we wash off the mask with cool water after 20 minutes.
We offer another recipe for a whitening mask. To prepare the product you need 1 tbsp. l. crushed fresh herbs (dill, sorrel or parsley) to combine with whipped protein. Greens can be combined among themselves. Perfect effect gives the mix of parsley and sorrel. Next, green and protein mix, apply a uniform layer on the face. Then rinse off with cold water after 15 minutes. If you have freckles, pigment spots or allergic redness, then this mask is irreplaceable for you.
Vitamin mask for fat and combined skin type.
To prepare this mask, you need flesh and juice of berries, and, of course, egg white. Preference is given to the berries of red currants, strawberries, strawberries and forest raspberries. Mix the components from the calculation of 2 tbsp. l. flesh of berries for 1 chicken protein. Stir the ingredients thoroughly. Apply the mask in three layers, every 5-7 minutes. The mask is washed off as usual - with cool water after 15 minutes.
Nourishing mask for oily skin type.
To prepare this mask, you need one sour green apple, which must be cleaned of seeds and peel. Next, grinded on a fine grater apple mixed with whipped protein, and add to the mixture 1 tsp. olive oil. Apply the mask evenly on face and rinse with cool water after 15 minutes.
Nourishing mask for combined skin type.
This mask will need 1 tsp. olive oil, whipped egg whites and 1 tbsp. l. of natural honey. These components are able to provide the skin with good nutrition, and natural honey helps to heal the microarrays and disinfect the skin. All these ingredients are thoroughly mixed. Then you need to add 2 tbsp. l. oatmeal. This nutrient mask is applied evenly and rinsed with running water after 15 minutes.
Applying protein mask regularly, you will always be young and beautiful!