Composition.
The grains of this cereal contain a lot of vitamins: A, B1, B2, PP, E. It produces millet, riches rich in protein, starch, and trace elements - calcium, magnesium, phosphorus, iron, iodine, sodium. In the pine there are 5 times more potassium and magnesium than in rice, so it is recommended to eat for patients with reduced hemoglobin for stimulation of hematopoiesis. Millet is useful for hypertensive patients, since it helps to lower blood pressure.
Millet: properties.
The healing properties of cereals include his ability to remove the remnants of antibiotics from the body, and also act as a defender of the intestine from their adverse effects. Millet provides rapid healing of wounds and fractures. It is recommended to eat for psoriasis patients. Fresh millet grain is used for obesity, metabolic disorders, liver diseases, oncology.
The use of millet in folk medicine.
Traditional medicine widely uses the medicinal properties of millet for the treatment of various diseases: it gives a person physical and mental strength, increases immunity. We offer some recipes from folk medicine with the use of millet.
- Diabetes.
Grind millet in flour and take 1 tablespoon of medication once a week for a long time.
- Lichen.
Collect the foam, which is formed when cooking millet, lubricate the wound.
- Hypertension.
Three tablespoons of cereal to clean from impurities, rinse well and dry. Grind in a coffee grinder or grind, eat during the day, without washing down. Improvement will come in a week after the first reception of the remedy. It is obligatory to prepare a new portion every day, because if the flour from this cereal is stored for a long time, it will lose its healing properties. You need 1-2 months to consume the drug.
Even with hypertension, millet is brewed with boiling water and the infusion obtained can be drunk instead of tea. Because of their bitterness, not everyone likes this tea.
- Pancreatitis.
A glass of millet is washed thoroughly, poured into an enamel saucepan and add two liters of water, boil until boiled. Meanwhile, grate a pumpkin, about a glass, pour into porridge and cook for 20 minutes. To taste, add salt, a spoonful of olive or sunflower oil. Eat porridge for dinner. It removes the inflammatory process.
- "Chicken blindness" (when a person does not see in the dark).
This recipe is also used.
- Protein content in urine.
Millet wash, take one glass of cereal and pour 1 liter of boiling water, stir until it becomes cloudy. Strain and drink throughout the day without restrictions. The course of treatment 3-4 weeks, if necessary, you can repeat in a month.
- Biliary dyskinesia.
One glass of millet should be washed and cleaned, pour three glasses of water and cook, a little not until ready, then wrap it for several hours. The resulting mass is divided into 3-4 parts and consumed throughout the day. Do not warm up, otherwise the healing properties will be lost. It is best not to eat anything more from food, you can only take tea from chamomile or nettle.
- Conjunctivitis.
Rinse well a tablespoon of millet, pour a glass of water, cook for 15 minutes. The resulting broth wrap and leave for 2 hours, strain. Broth in the morning and evening to rinse the eyes.
- Cystitis.
100 grams of millet wash well, add a glass of boiled cold water. Shake until the water is milky, drain the water and eat the whole day without restrictions, by the end of the day the pain subsides.
- Hemorrhoids.
For the period of treatment you need to take 7-8 kg. of unrefined grain. In a three-liter jar, add a third of the whole volume and add chilled boiled water to a cool and dark place. After four days infusion strain, apply for half an hour before eating one glass. The drug should be stored in the refrigerator, but not more than four days. Treatment is continuous throughout the month. After 1-2 weeks, treatment can be repeated.
Contraindications.
Millet has contraindications - it is an increased acidity of the stomach, which causes heartburn, an allergy - intolerance to cereals, older people may have constipation.