Red bean salad

First, take on the onions - cut it into half rings and fry in a pan until golden. Ingredients:

• Red beans (canned - 200 Grams
• Champignons canned - 200 Grams
• Onions - 1 Piece
• Mayonnaise - 50 milliliters
• Salt, pepper - - To taste

Instructions

First we take the bow - cut it into half rings and fry in a pan until golden. In the salad bowl we spread our canned red beans (without water). In the same bowl, add the fried onions and canned mushrooms. Champignons are better to add chopped, so if you have a bank of whole mushrooms - cut into flat pieces. Solim, pepper and mix with mayonnaise. It remains only to decorate the plate with salad fresh herbs and serve on the table. Bon Appetit!

Servings: 3-4