Salad from cabbage and bell pepper

The main thing - finely chop cabbage What kind of salads do not exist in the world! For the preparation of some sometimes it takes hours and certain culinary abilities, but in the end the result does not always justify our expectations. Therefore, each housewife has her favorite recipes for salads, which are simple enough to cook, always work out, serve as a wonderful addition to dinner or decorating a festive table and her business card. But there are also salads that are not too suitable for solemn occasions, but are indispensable for health, maintaining a good figure and maintaining a tonus. This is especially important in the winter-spring period, when the body begins to experience a deficiency in vitamins, and the purchased vegetables and fruits can not give them in sufficient quantities. Will help us, of course, white cabbage - a real storehouse of fiber and nutrients that are stored in it for the entire long winter. Prepare a salad is very simple, the main thing - to try to chop cabbage as thin as possible, so that the salad turns juicy. And what to add to it to improve and without that beautiful taste, everyone decides for himself. We offer you a version of a cabbage salad with Bulgarian pepper.

The main thing - finely chop cabbage What kind of salads do not exist in the world! For the preparation of some sometimes it takes hours and certain culinary abilities, but in the end the result does not always justify our expectations. Therefore, each housewife has her favorite recipes for salads, which are simple enough to cook, always work out, serve as a wonderful addition to dinner or decorating a festive table and her business card. But there are also salads that are not too suitable for solemn occasions, but are indispensable for health, maintaining a good figure and maintaining a tonus. This is especially important in the winter-spring period, when the body begins to experience a deficiency in vitamins, and the purchased vegetables and fruits can not give them in sufficient quantities. Will help us, of course, white cabbage - a real storehouse of fiber and nutrients that are stored in it for the entire long winter. Prepare a salad is very simple, the main thing - to try to chop cabbage as thin as possible, so that the salad turns juicy. And what to add to it to improve and without that beautiful taste, everyone decides for himself. We offer you a version of a cabbage salad with Bulgarian pepper.

Ingredients:

• White cabbage 0.5 pcs.
• Carrot 1 pc.
• Pepper sweet 1 pc.
• Green onions 1 bunch
• Fresh dill 1 bunch
• Sunflower unrefined oil 4 tbsp. l.
• Salt 2 pinch

Instructions

• Step 1 For a salad we need such products: cabbage and carrots should be juicy, peppers can be taken yellow or green - this will only decorate the salad.
• Step 2 Remove the top leaves of cabbage and cut it with straw as thin as possible.
• Step 3 Carrots should be cleaned and rubbed on a coarse grater.
• Step 4 Combine cabbage with carrots and add salt. Then it is good to crush your hands and leave for 5-10 minutes, so that the cabbage let the juice and become softer.
• Step 5 Wash the sweet pepper, remove the middle from it and cut into strips.
• Step 6 Wash greens, dry and finely chop.
• Step 7 Join all the products.
• Step 8 Add 3-4 tablespoons of vegetable oil, mix well and salt to taste.