Salad "Olivier" classic

First you need to cook potatoes in a uniform. Then boil the chicken breast, unclean Ingredients:

• potatoes - 3-4 pieces
• cucumber - 1 piece
• chicken breast - 1 piece
• carrots - 2 pieces
• eggs - 3 pieces
• pot green peas - 1 piece
• green onions, parsley, salt, mayonnaise - - To taste

Instructions

First you need to cook potatoes in a uniform. Then boil the chicken breast, unpeeled carrots. Eggs should be hard boiled. Clear carrots, potatoes and eggs - all (including cucumbers and chicken) cut into small cubes. Fresh cucumbers can be replaced with pickled, as you most want. Add to all the peas. Season and season with mayonnaise. Garnish the salad with herbs.

Servings: 4