Salad with pineapple A very interesting salad, in which organically joined lobules of apples, celery and pineapple. The taste range of the salad additionally enriches the presence of raisins in it. Salad has a very interesting dressing: mayonnaise (just one tablespoon for the whole salad), flavored with pepper and salt, combines with pineapple syrup. It turns out very interesting and tasty!
Ingredients:- Apple 250g
- Pineapple canned 120 g
- Celery root 100 g
- Cheese hard 150 g
- Dark raisins 50 g
- Mayonnaise 1 tbsp. l.
- Salt 2 g
- Black pepper powder 1 g
- Walnut 10 g
- Step 1 To prepare the salad, we need celery, apples, hard cheese, nuts, raisins, canned pineapple, mayonnaise, canned pineapple syrup, salt, pepper.
- Step 2 Celery peel and cut into thin strips.
- Step 3 Cut the cheese into strips.
- Step 4 Peel the apples, cut into slices and pour 3 tablespoons of syrup from canned pineapple.
- Step 5 Pineapples cut into strips.
- Step 6 Put in cheese salad bowl, celery, pineapple, apples, washed raisins, nuts.
- Step 7 For filling, mix a spoonful of mayonnaise and 3 tablespoons pineapple syrup, drained from a bowl with apples.
- Step 8 Season the dressing and pepper.
- Step 9 Fill the salad.
- Step 10 Let the salad rest 10 minutes in the fridge and serve.