- Tomatoes - 3 Pieces
- Cucumber - 1 piece
- Bulgarian pepper - 1 piece
- Bulb - 1/2 Pieces
- Olives large - 10 pieces
- Capers - 10-20 pieces
- Fetax - 100 Grams
- Olive oil - 50 milliliters
- Oregano - 1 teaspoon
My tomatoes, cut into small slices, put in a salad bowl. We add sufficiently large sliced and peeled cucumbers. We add chopped Bulgarian pepper. Add the thinly sliced onions. We add large olives (you can even with a stone). We add capers. Put on the vegetables plate Fetax. Sprinkle with olive oil. Sprinkle oregano and serve without stirring. This salad is mixed already by the eater in his plate. Bon Appetit!
Servings: 2