- Natural Yogurt - 375 Milliliters
- Fresh cucumbers - 3 pieces
- Garlic - 5 Zubchikov
- Olive oil - 4 items. spoons
- Lemon juice - 4 items. spoons
- Pepper, salt - - To taste
- Green - - To taste
Ingredients for cooking tzatziki are quite affordable for everyone. Cucumbers are peeled from the peel and seeds, rubbed on a fine grater. Then grated cucumbers must be salted and squeezed through gauze. Garlic crushed, from the lemon squeezed out a little juice. Mix the squeezed cucumbers, lemon juice, yogurt, garlic and olive oil. Lightly beat. Done!
Servings: 4