You can find out about the healing and preventive properties of the most consumed seasonings and spices, learn how to correctly apply them and combine them with different products, and even you can change the character with their help. You acquire an elementary and correct method of treating diseases without any side effects. You can in your practice make sure of the medicinal properties of spices and spices.
Fennel grains contain a huge amount of protein, phosphorus, iron, kapiy, zinc, magnesium, sodium, vitamins C, B1, B2, B3, A. Latin American ladies use the usual means at the time of feeding: they consume a decoction of grains in milk. In Jamaica, the properties of fennel are used for the treatment of colds, Africans - for indigestion and diarrhea. In America, fennel is a medicine against influenza. In the full Russian herbal dictionary, an instruction is given according to the use of fennel tincture for ophthalmic lotions, and internally - especially to babies - from pains in the tummy due to the accumulation of gases in the intestinal tract and from the gastric convulsions that appear after consuming laxatives. In extreme cases, if to powerful laxatives, such as senna, buckthorn, aloe, mix fennel seeds, unpleasant results can be avoided.
1. Help digestion. It is recommended to drink infusion of 1-2 tsp of grains, boiled with a glass of boiling water. Enema from 5 g (1 tbsp.) Of grains, boiled with a glass of boiling water, will save the baby from the accumulation of gases and colic in the tummy.
2. Diseases of the respiratory tract. When influenza use infusion of fennel (3-5 grams per 1 cup of boiling water). This can help to clear the airways of mucus. The minimum dose is excellent flu prevention.
3. Women's health. Usually fennel was used to normalize the monthly cycle and increase the inflow of breast milk from nursing mothers. Breastfeeding mothers, if they do not have enough milk, it is recommended to drink 3-4 cups of fennel tea per day (1-2 teaspoons of grains per cup of boiling water).
4. Diseases of the eyes. Dry and inflamed eyes should be thoroughly wiped with fennel tea and make lotions from the broth (1 tablespoon per cup of boiling water). In summer, after bathing in salt water, there is often an inflammation of the eyes and a feeling of dryness. Wipe the eyes with fennel broth, and you will forget about this problem.
5. Diseases of the genitourinary system: in diseases of the genitourinary system, it is recommended to drink infusion of equal proportions of coriander and fennel (2 teaspoons per glass). Also fennel acts as a mild diuretic.
6. The nervous system. Fennel tea acts as a sedative. When excessive nervous excitation is recommended to drink tea from fennel or chew seeds.
7. Cumin removes toxins from the body. It is recommended to drink to people who have undergone chemotherapy or radiation exposure
Cumin is not just a well-known spice, giving dishes a specific taste and smell. Cumin is useful for health and is used in ethnic medicine for health improvement.
Useful properties of cumin have long been familiar. Tinctures of cumin are used for indigestion, high gas production after consuming dishes from beans, beans and peas. Cumin simplifies the work of the kidneys. Therefore it is desirable to add it to the compositions of different tinctures (for example, to brew with wine).
Caraway seeds are used in various foods with flatulence, diseases of the gastrointestinal tract, especially with anemia, gastritis: 2 teaspoons of the cut fruit to brew a glass of boiling water, let it brew for 20 minutes and drink 1/4 cup 3 times a day. Invigorating effect of the cumin preparation on weakened babies, which need to bathe in baths of cumin. To get rid of lachrymation in the wind, prepare the caraway drops.
In ethnic medicine, the fruits and properties of cumin consume in tumorous, ophthalmic diseases, neuroses, metabolic pathologies.
When dyspepsia in children: 1 teaspoon of cumin seeds overflow with 1 cup of boiling water, let it brew, wrapped, 2 hours, filtered. Drink 1 tablespoon 3-4 times a day before meals.
Consumption of cumin for pulmonary tuberculosis: 1 tablespoon of cumin put in an enamel pan, fill with 2 cups of boiling water, cook for 5 minutes, filter through 2-3 casings of gauze. Drink half a cup 3 times a day for an hour before a meal.
When flatulence 2 teaspoons of crushed grains fill with 1 glass of boiling water, cool, filter and drink for one day.
Distinctive smell of caraway seeds give essential oils spice-lime and carvone. They unrivaledly savor hard-to-digestible vegetable stews, lamb dishes, and a variety of pastries and marinades.
Here they are, the useful properties of cumin and fennel. Remember, these are not just seasonings, but also plants with healing fields of application.