- Green bean green beans - 250 Grams
- Light bean sticks - 250 Grams
- Tomatoes - 4 Pieces
- Radish - 10 pieces
- Apple vinegar - 2 Art. spoons
- Vegetable oil - 3 items. spoons
If typical salads with radishes are already sitting in your liver, and the season of this vegetable is just beginning, I recommend preparing a vegetable salad with radishes - a very original and not boring. Recipe: 1. To begin with, review the beans, rinse it and cut into pieces about 2-3 cm long. Throw in salted water and cook for about 10 minutes. 2. During this time we will just have time to prepare everything necessary for this simple recipe of vegetable salad with radish. Tomatoes and radishes are mine and we remove the cuttings, if necessary. 3. We cut each tomato into 8 approximately equal parts, and cut the radish into thin slices. We put everything in a bowl. 4. Our next step will be to turn off the cooked beans, and flip it over the colander to cool down and the excess glass water. 5. And by this time in a separate bowl we mix vinegar (you can use both ordinary wine and wine, or even do without it) and vegetable oil. To them, we add seasonings to taste. 6. Thoroughly mix, and pour in to the vegetables. We spread the string bean from above. Stir, and you can serve! I hope this simple recipe for vegetable salad with radishes you like. Good luck! ;)
Servings: 4-5