Wings of Buffalo

Heat the oil in the deep fryer to 180-190C. Prepare the wings for roasting and put in the f. Ingredients:

• chicken wings - 10 pieces
• spicy ketchup - 1 piece
• butter - 1 Piece
• celery - 1 Piece

Instructions

Heat the oil in the deep fryer to 180-190C. Prepare the wings for roasting and put in the deep fryer. After about 10 minutes, the wings will be rosy. Fry for a few more minutes and take out. We cut the celery, which we will serve to the table along with the wings. The dish is ready, nice appetite!

Servings: 10