Appetizing pig or pork in sweet and sour sauce

Among us there are few people who would not like masterpieces of restaurant art. Despite the crisis in the country, such institutions continue to work and make us happy with different yummy dishes. And what if you work hard and cook some special dish yourself? For example, you can do well yourself, if you decide to create such a delicacy like roast pork with sweet and sour sauce with pineapple. All you need is to cook according to the prescription offered in this article and listen to our recommendations.

Preparation of pork with pineapple in sweet and sour sauce

This recipe is good because it does not take away a lot of time and energy from you, and everyone will appreciate the cooked dish with delight. From the ingredients we will need:

• Pork flesh - 500 g
• canned pineapple (slices) - 300 g
• soy sauce - 100 g
• lemon juice - 2 tbsp. l.
• ground black pepper
• olive oil or vegetable oil

Ingredients for sweet and sour sauce we will consider later.

So, first we begin to prepare the pork. The meat piece must be washed and cut into small steaks.

Next, the meat is greased with lemon juice and let it sit for ten minutes.

After this time we spread the pork pieces on the frying pan heated with oil and, without covering the lid, begin to fry.

As soon as the pork began to become covered with a golden crust - the time to put pineapple. It will be superfluous if you pour a little pineapple syrup to the meat. Cooking this ingredient is necessary under a closed lid on moderate heat.

When you notice that the moisture has evaporated - add soy sauce and cover again with a lid. Stew it until the soy sauce is reduced to exactly half. Note that it is not necessary to pour the pork, since all the salt it will absorb from itself from soy sauce.

The final stage will be the addition of black ground pepper.

How to cook sour-sweet pork sauce

With the main dish, we figured out, now let's get down to the cooking of that "raisin", without which pork will not seem so tasty. As you already understood, we are talking about sweet and sour sauce. The recipe for this sauce includes such products:

• tomato paste - 250 g
• honey - 3 tbsp. l.
• vinegar - 1 tbsp. l.
• orange juice - 3 tbsp. l.
• salt and pepper to taste

In the tomato paste, add a few spoons of melted honey. It is important that the honey is liquid, otherwise it can not completely dissolve.

After that, pour in a tablespoon of vinegar and stir well.

Now pour orange juice, salt, pepper, then carefully shaken.

To complete the taste, the sauce should be brought to a boil, then let it cool completely. If you want, you can add chopped greens (dill, parsley).

The resulting sweet and sour sauce is completely watered with pork and pineapples, after which the dish is ready for serving.

A little more than an hour you will need to create this culinary miracle called "pork in sweet and sour sauce". This dish can be boldly prepared for a romantic dinner or family celebration. Bon Appetit!