Baked cheese

In fact, we need only a piece of good Bulgarian cheese from cow's milk (hell) Ingredients:

• Brynza - 300 Grams
• Butter - 150 Grams
• Chaiber - - To taste

Instructions

In fact, we need only a piece of good Bulgarian cheese from cow's milk (Adyghe cheese is not that) and a piece of butter. Plus savory - spice, which if you want you can replace some other. Cut the cheese into 2 pieces of the same size. The parchment paper is very abundantly lubricated with butter. We put a piece of cheese, we pour it on top with a chaiber. We wrap it. We put a baking sheet with cheese in the oven, heated to 220 degrees. After 45-50 minutes you can get a brynza - it was baked and became incredibly tasty. We cut and serve. Pleasant! :)

Servings: 4