Salad with champignons Recipe is valuable because in a short time you can prepare a delicious snack, which is good for hot potatoes, rice, even just bread can be laid out. Champignons with pepper can be served well both in freshly prepared hot form and in chilled. Cool snack should be transferred to a jar and put in the refrigerator. For several days the mushrooms can be so stored.
Ingredients:- Mushroom mushrooms 350 g
- Pepper sweet 2 pcs.
- Fresh dill 20 g
- Salt 2 g
- Mixture of peppers 1 g
- Garlic 1 clove
- Lemon juice 15 ml
- Sugar 5 g
- Step 1 Prepare mushrooms, vegetables, lemon, dill.
- Step 2 Mushroom, rinse, dry, cut into slices. Pepper to wash, remove the middle with seeds, cut into strips.
- Step 3 On a small amount of vegetable oil, lightly pepper. Add salt, sugar, spices.
- Step 4 Add the mushrooms. Mix. Hold for a few minutes on a medium heat.
- Step 5 Then add the lemon juice, stir. Remove from heat, put chopped dill and garlic. Mix. The dish is ready.